Oh cool. My family puts chili beans, lettuce, tomatoes, onions, and cheese. Looks a lot like the picture. Have you ever had a Frito pie?My grandmother made fry bread all the time when I was growing up. I add some corneal to my flour as she did most of the time. I did beans and shredded chicken with lettuce tomato and cheese tonight. My grandmother often would cook sliced beef with onions, peppers, zucchini, beans or whatever was ready to pick in the garden that day and roll it up in fry bread. Not too dissimilar from fajitas. I'll most likely eat the left over bread with butter and honey for breakfast mañana[emoji1]
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Me too. I was talking about fry bread tacos. I guess she likes regular tacos?
I love me some Frito Chili Pie!!! We always had it at camp...we would make a huge pot of chili and open up the individual packages of Fritos and pour the chili in and top with cheese. Some added onions or tomatoes or lettuce or sour cream as well. So good!!
Sweet nibblets... I am dangerously close to licking my screen.Thank you! What does she have to be concerned about? Curious would have been a better word---concerned? You're not her coach, not her parent, and not her...take a few steps back.
That's awesome. Small world that someone on here knows about two of my favorite foods.
This is the first comment I've seen with 5 different types of ratings.
Well your in NM and I'm originally from TX so it's logical that we could share some food customs[emoji1][emoji1][emoji1]
Yes yes. I was going to ask where you're from. Makes sense now
